Easiest Way to Prepare Delicious Chicken and Seafood Paella

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Before you jump to Chicken and Seafood Paella recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly related to poor eating habits. Even though we're incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets require much work and will significantly change the way they live and eat. It is possible, though, to make several minor changes that can start to make a difference to our everyday eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don't unthinkingly put things in your cart that you no longer want to eat. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. A great healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy every day. You don't like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

Obviously, it's not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to chicken and seafood paella recipe. To cook chicken and seafood paella you need 15 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Chicken and Seafood Paella:

1. Prepare of Chorizo, chopped into 1cm rounds.
2. Use of Olive Oil.
3. Take of medium Tomatos, peeled and very finely chopped.
4. Prepare of Mixed Seafood (Muscles, Squid and Prawns).
5. You need of Smoked Paprika.
6. You need of large Chicken Breasts, diced.
7. You need of Onion, finely chopped.
8. Use of Garlic Cloves, finely chopped.
9. Provide of large pinch of Saffron.
10. Provide of Paella Rice.
11. Take of Chicken Stock.
12. Use of To Serve.
13. Prepare of Fresh Bread.
14. You need of Chopped Parsley.
15. Prepare of Lemon Wedge.

Instructions to make Chicken and Seafood Paella:

1. Light BBQ, once the flames have died down add a 15 inch paella pan to the grill, add the chopped chorizo and stir until starting to brown (2-3 minutes) remove from pan and set aside..
2. Add additional oil if needed, add the diced chicken and sear until golden brown (about 6 minutes). Remove and add to chorizo..
3. Add the onion and season it generously with sea salt and black pepper. Cook and stir until softened (about 5 minutes)..
4. Add the garlic, paprika and saffron and cook until fragrant (about 30 seconds)..
5. Add the finely chopped tomatoes and cook until darkened (about 3 minutes). Add the rice and stir to coat..
6. Add the chicken stock and stir to mix, ensure the rice is evenly distributed around the whole pan. And re-add the chicken and chorizo which was set aside. Do not stir the rice from this point onwards..
7. Close the lid and simmer for about 12 minutes, rotate the pan occasionally to ensure it cooks evenly. The rice should start making a crackling sound. Most of the liquid should be absorbed..
8. Arrange the seafood in the rice, nestling them slightly. Close the grill and cook for a further 10 minutes..
9. Remove the pan, cover with foil and allow to stand for 5 minutes before serving. Sprinkle with freshly chopped parsley and serve with a lemon wedge and fresh bread. Buen Provecho!.

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