Recipe: Yum-Yum Hamburger Meatballs in Soy Sauce
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Before you jump to Hamburger Meatballs in Soy Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
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We hope you got insight from reading it, now let's go back to hamburger meatballs in soy sauce recipe. To make hamburger meatballs in soy sauce you only need 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Hamburger Meatballs in Soy Sauce:
- Get 1 of kilo Ground Beef or Ground Pork.
- Use 2 of eggs.
- Take 1 piece of Onion, chopped for marinade.
- Use Half of piece Onion, chopped for saute.
- Take 5 pieces of Tomatoes, chopped (not too small).
- Get to taste of Soy Sauce, according.
- You need to taste of Pepper,.
- You need of Quail eggs, hard boiled (optional) - prepare this before starting the recipe.
Steps to make Hamburger Meatballs in Soy Sauce:
- Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands..
- Add a little pepper and 1 tablespoon of soy sauce. Mix well..
- Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs..
- Fry the balls in cooking oil (it doesn't have to be deep fry.).
- Once cooked, set the meatballs aside..
- Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better)..
- Add the cooked meatballs. Add soy sauce to taste. Bring to a boil..
Soy Sauce Almond Crusted Meatballs, Appetizer Meatballs, Sweet And Sour Meatballs. Japanese Meatballs in Sweet Soy Sauce (Niku Dango)Food.com. A spicy ginger-soy broth gives a unique Asian touch to this excellent low-carb meal. These delicious, tender meatballs are ideal for sharing with a group, just simply double or triple the recipe. Soy sauce: I use reduced-sodium soy sauce in most of my recipes.
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