Easiest Way to Cook Yummy Foxtail millet veg soup
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Before you jump to Foxtail millet veg soup recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
We are very mindful that having healthy meals can help us feel better within our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy kinds plays a part in a more wholesome feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. This can be a problem, nevertheless, with regards to eating between goodies. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. There's nothing like one of these healthy foods when you really need an energy-boosting snack food.
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A large selection of quick health snacks is easily available. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let's go back to foxtail millet veg soup recipe. You can have foxtail millet veg soup using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Foxtail millet veg soup:
- Prepare 150 gm of chopped mixed veggies like carrots, broccoli,spinach,French beans etc.
- Prepare 2 Tb of heaped foxtail millet.
- Provide to taste of Salt.
- Use 1 Tb of olive oil.
- Use 1/2 Tb of freshly crushed black pepper.
- Use 1 of ts all spice powder.
- Provide 1 Tb of oregano.
- Use 3-4 of garlic pearls chopped finely.
Instructions to make Foxtail millet veg soup:
- Rinse and cook the millet with half a cup of water in a Saucepan covered.
- Boil the veggies or pressure cook upto one whistles until cooked(not completely tender).
- In a wok heat oil and add garlic and sauté for a few seconds.
- Add the boiled veggies,salt,condiments and mix well.
- Finally add the cooked millet (along with the water used to cook)and combine well.
- Add more water if necessary and cook covered for 5-7 minutes.
- Serve hot with some high fibre multigrain bread.
- Tip: add a Tb of cornflour dissolved in 2 Tb water if you like your soups thicker.
Foxtail millet is the second most commonly planted species of millet and it can be used to make variety of dishes ranging from soups and salads to an array of desserts. It is highly advisable to include it in our diet. Here is an easy to make Kheer recipe which uses Foxtail Millet as the star ingredient. Millets - Types of Millets, Benefits, Nutrition Information. Millets - Millets or Siruthaniyam varieties Foxtail millets are high in Iron content and these millets are totally pest-free.
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