Recipe: Appetizing My Great Northern Beans
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We hope you got benefit from reading it, now let's go back to my great northern beans recipe. You can have my great northern beans using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Great Northern Beans:
- Get 12 oz of bag Great Northern Beans.
- Get 2 1/2 cups of water.
- Take 2 tsp of chicken soup base or 2 cups chicken broth.
- Use 1 of medium onion.
- Use 4 of garlic cloves minced.
- Take 5 slices of bacon, cut small.
- Get 1 cup of shredded carrots.
- Get 2 of bay leaves.
- Provide 1 tsp of ground mustard.
- Provide 1/2 tsp of dried rosemary.
- You need 1 tsp of dried parsley.
- Prepare 1/4 tsp of black pepper or more to taste.
- You need Pinch of salt.
Steps to make My Great Northern Beans:
- Rinse beans in colander. Sorting out any discolored beans..
- Ina large pot over high heat bring water and chicken base or broth to a boil. Add the beans, onion, garlic and bacon and bring to boil for 10 minutes..
- Now add the bay leaves, carrots, ground mustard and rosemary..
- Let boil for 2 hours and 30 minutes or more if needed. Stir occasionally and check your water level from time to time..
- Top with dried parsley, a dollop of sour cream and green onions and or homemade cornbread..
They can be mixed with pinto beans or served with navy beans and cannellini beans as a handy substitute. Cannellini beans and Great Northern beans are both white in color and are similar in taste. From desserts to main dishes, beans are a staple to always have in your cupboard. With that said, yes, cannellini beans and Great Northern beans are interchangeable. Discover the key facts and see how Great Northern Beans performs in the legume ranking.
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