Recipe: Yummy Thai Milk Tea Pudding

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Before you jump to Thai Milk Tea Pudding recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. The overall economy is affected by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a few small changes can positively affect day-to-day eating habits.

You can get results without eliminating foods from your diet or make substantial changes at once. Even more important than entirely modifying your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will see that you won't want to eat the old diet.

Obviously, it's easy to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let's go back to thai milk tea pudding recipe. You can cook thai milk tea pudding using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Milk Tea Pudding:

1. Take of Nutrijell - no flavour.
2. Use of Thai Milk Tea Powder.
3. Get of Sugar.
4. Prepare of low fat milk - Vanilla flavored.
5. Get of Water.

Steps to make Thai Milk Tea Pudding:

1. Weigh 150 gr Thai Milk Tea powder and put it into a cooking pot. This brand is Thai local brand and it has a very strong flavor compared to the famous multinational brand. So, if you use another brand, you might need to adjust the amount of the tea powder. If you also feel that using this local Thai brand gives too strong taste, you can also reduce the tea powder based on your preference.
2. Add 1 sachet Nutrijell powder no flavor and 2 tbsp Sugar into the cooking pot. Whisk it until homogenous with the Thai tea powder. You can modify the amount of sugar based on your preference..
3. Add 800 mL water into the powders little by little and whisk until forming a homogenous dark orange liquid.
4. Add 200 mL milk into the mixture and mix.
5. Put the cooking pot into the stove, turn to medium heat and keep stirring until it boils.
6. Turn off the heat and pour the liquid pudding into a glassware container and let it cool down and set.
7. After it cools down to room temperature, close the container and put it into the fridge for around 2 hours. Then it is ready to eat!.

Fusion Dessert - Thai Tea Pudding. My Thai: Thai Tea Cake with Condensed Milk Custard Sauce. This tender, Thai tea-infused cake sitting in a pool of rich condensed milk custard sauce reminds you of, what else? Easy BOBA MILK TEA WITH PUDDING Recipe Video How to Make the Best Tasty BOBA MILK TEA WITH PUDDINGEasy Tasty Recipes.

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