Easiest Way to Prepare Scrummy Beans and potato curry
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Before you jump to Beans and potato curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
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Hence, it should be somewhat obvious that it's not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let's go back to beans and potato curry recipe. To make beans and potato curry you need 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Beans and potato curry:
- Get 250 gm of beans.
- Use 1 of large potato.
- Use 2 tsp of oil.
- You need 1 of onion.
- Prepare 1 of Small tomato.
- Use to taste of Salt.
- Prepare 1 tsp of red chilli powder.
- Use 1 tsp of turmeric powder.
- Use 1 tsp of coriander powder.
- Get 1/2 tsp of cumin powder.
- Provide 1/2 tsp of garam masala.
- Take 100 ml of water.
- Prepare 1 bunch of Coriander leaves.
Steps to make Beans and potato curry:
- Add one tablespoon of oil in a pan.
- Add onion and add salt and then add tomatoes sache them until soft then add potatoes and beans add all the spices above-mentioned and cook with lid on..
- When all the veggies are soft add water and again cook for 10 minutes with lid on and finally add garam masala and coriander leaves and switch off the flame..
- Good combination with roti and rice.
I love to cook this just very often as it is very simple , Delicious and easy to cook. You can also just steam it, boil it, add in soups etc, and even you can make beans without Curry. But I love to have it as a curry cooked the Indian way. Check the seasoning and stir in the coriander. Serve with a dollop of natural yogurt.
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