Recipe: Delish Vegetable Pulav
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Before you jump to Vegetable Pulav recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
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We hope you got insight from reading it, now let's go back to vegetable pulav recipe. You can have vegetable pulav using 15 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Vegetable Pulav:
- Prepare 1 cup of cooked rice.
- Prepare 1 cup of boiled vegetables as par your choice.
- Provide 1 tsp of cumin seeds.
- Prepare leaf of Bay.
- Prepare 2 of whole red chilli.
- Get 1 of medium sliced onion.
- Prepare 1 tbsp of chilli ginger garlic paste.
- Provide 1 tsp of coriander powder.
- Provide 1 tsp of haldi powder.
- Take 1 tsp of red chilli powder.
- Provide 1 tbsp of pulav masala.
- Get to taste of Salt.
- Get 1 tbsp of oil.
- Get 1 tbsp of ghee.
- Take of Coriander leaves for garnishing.
Instructions to make Vegetable Pulav:
- Boil the vegetables and cook the rice.
- Take a pan heat the oil and ghee.
- Once heated add bay leaf whole red chilli and cumin seeds.
- Once crackle add onions and sauté until golden brown.
- Now add chilli ginger garlic paste and sauté for few seconds.
- Add boiled vegetables and all dry masala sauté for few seconds and add the pulav masla sauté for few seconds.
- Now add cooked rice and mix well.
- Your vegetable pulav is ready garnish with coriander leaves enjoy with raita.
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