How to Make Delicious Brad's Cajun tuna steaks

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We hope you got benefit from reading it, now let's go back to brad's cajun tuna steaks recipe. You can cook brad's cajun tuna steaks using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Brad's Cajun tuna steaks:

1. Prepare of tuna steak per serving needed.
2. Get of Tony Chachere's creole seasoning.
3. Get of butter.
4. Use of sauce from my new Orleans prawn recipe.

Instructions to make Brad's Cajun tuna steaks:

1. Place tuna steaks on a cutting board. Sprinkle with creole seasoning. Let sit 10 minutes..
2. Melt butter in a frying pan over medium high heat..
3. Place steaks in pan, seasoning side down. Sprinkle other side with seasoning..
4. Fry 2 minutes on each side. Keep steaks rare..
5. Plate steaks. Drizzle sauce over top. Serve. Enjoy..

Tuna steaks dredged in Cajun spices and cooked on a hot cast iron skillet. Served rare in the center with an electrifying, spicy crust. Tuna steaks served blood-red and rare, just like beef steak. This recipe is Cajun-style with blackening spices and a remoulade sauce. The Best Tuna Steak Recipes on Yummly

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