Recipe: Flavorful GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah)
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We hope you got benefit from reading it, now let's go back to grilled chicken sambal matah (ayam bakar sambal matah) recipe. To make grilled chicken sambal matah (ayam bakar sambal matah) you only need 19 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah):
- Prepare 1 of whole chicken, cut in quarters.
- Get 4 cloves of garlic.
- You need 2 cm of ginger.
- Get 1/2 tsp of salt.
- Get 1/2 tsp of pepper.
- Take 3 Tbsp of cooking oil.
- Use SAMBAL: of .
- Prepare 8 of red onions, thinly sliced.
- You need 2 stalks of lemongrass, white part thinly sliced.
- Take 5 pieces of red cayenne pepper, thinly sliced.
- You need 4 of lime leaves, thinly sliced.
- Provide 1/2 tsp of shrimp paste.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 tsp of sugar.
- You need 50 ml of hot cooking oil.
- Prepare 1 of lemon, squeezed.
- Use VEGETABLES: of .
- You need 1 bunch of watercress.
- Take 2 of eggplants.
Instructions to make GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah):
- Cut watercress in pieces and boiled briefly. Remove and drain..
- Slice eggplants and fry until browned. Remove and drain..
- Clean the chicken and prick using a stick..
- Puree the garlic and ginger. Add salt, pepper and cooking oil..
- Marinate the chicken with spices and allow about 30 minutes to allow the flavors to infuse..
- Grill chicken until cooked on both sides..
- Squeeze all the sambal sauce ingredients that have been cut into thin strips. Add the sugar, salt and shrimp paste..
- Pour the hot oil and lime juice. Stir well..
- Place the grilled chicken on a serving plate and pour sauce matah on top..
- Serve with vegetables..
Siapa yang doyan banget makan pedas? Siapa yang doyan banget makan pedas? Kamu pasti gak asing lagi dengan sambal matah. Sambal khas Bali ini sampai sekarang masih hits di banyak varian kuliner. Sambal matah menjadi salah satu komponen dalam sajian ini.
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