Recipe: Scrummy Chili oil
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Before you jump to Chili oil recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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As you can see, it's easy to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let's go back to chili oil recipe. To make chili oil you only need 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Chili oil:
- Take 1 tsp of Sichuan peppercorn (heated and pounded).
- Use 5 of shallots (chopped into small cubes).
- You need 2 tbsp of soya sauce.
- Prepare 2 tbsp of hot pepper paste (GF).
- Use 1.5 tbsp of sugar.
- Prepare 1 tsp of salt.
- Get 3 tbsp of cup chili flakes.
- Use 1/2 cup of oil.
- Get pinch of 5 spices powder.
Steps to make Chili oil:
- In a wok, NO oil, add pepper corn, roast it for about 3 mins..
- Grind the peppercorn in mortar pestle. set aside..
- Add 1/2 cup of oil, add shallots in when oil is hot enough..
- Once the shallot turn brown, add soya sauce around the edge of the wok..
- Add bean paste, mix well..
- Make sure the heat is medium, don't burn the shallots..
- Add sugar, salt, chili flakes..
- Add rest of oil into the wok. Add peppercorn in..
- Add pinch of five spices powder..
- Cook for another 3 mins..
- Serve..
Chili oil is an infusion of chili peppers in a base oil like sesame oil. It is a condiment commonly used in Chinese and Korean cuisine. Chili oil can easily be prepared at home and enjoyed with the dishes. This easy Sichuan-style garlic chili oil (辣椒油 - là jiāo yóu) comes together in just minutes and makes for a delicious spicy condiment that you'll want to drizzle on everything. Benefits of chili oil include relief from arthritis, sinus congestion, weaker immune system, macular degeneration, obesity, chronic pain, Alzheimer's, dementia, psoriasis and eczema.
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