Recipe: Scrummy Glazed donut

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Before you jump to Glazed donut recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make some small changes that can start to make a good impact on our daily eating habits.

To see results, it is definitely not a requirement to drastically modify your eating habits. It's not a bad idea if you want to make big changes, but the most vital thing is to step by step switch to making healthier eating choices. In time, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will discover that you won't wish to eat the old diet.

Evidently, it's easy to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to glazed donut recipe. You can cook glazed donut using 17 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Glazed donut:

1. Use 3 cups of flour.
2. You need 2 tbspn of + ½ cup sugar.
3. Provide 2 tbspn of yeast.
4. Provide 2 tbspn of powdered milk.
5. Prepare 2 of medium sized eggs.
6. You need of Water.
7. Get 2 tbspn of butter.
8. Prepare 1 pinch of salt.
9. Use of Oil for frying.
10. Prepare of For the glaze.
11. Use 1 cup of icing sugar.
12. Take 1/4 cup of powdered milk.
13. Use 1 tbspn of vanilla essence.
14. Get 2 tbspn of cocoa powder.
15. Use 2 tbspn of melted butter.
16. Prepare of Water.
17. You need of Colourful sprinkles.

Steps to make Glazed donut:

1. In a clean bowl, add yeast, sugar, milk, water and mix thoroughly so that the yeast dissolves and then cover to allow the yeast activate.
2. When the yeast is activated break the eggs and mix together with the yeast mixture, then sieve in the flour, sugar and water to form a soft dough.
3. Knead the dough for like 5 mins then add the butter and a pinch of salt and knead again for 8-10mins. Cover with a cling wrap and allow to proof for 1 hour (first proofing).
4. After one hour, punch the air in the dough and knead again for like 3 mins and then divide the dough into 12 portion (or more depending on the size you want).
5. Make smooth balls with each portion and keep them aside to rest. Using your pointing finger, make holes in the middle of the dough and cover with clean kitchen towel and allow to proof for 30mins (second proofing).
6. When proofed fry the donuts on a medium flame heat (20-30secs each side) or until desired brownness is achieved.
7. For the glaze, in a clean bowl, add the sugar, milk, vanilla essence, cocoa powder, melted butter, little amount of water and mix them all thoroughly until really smooth and glossy. Dip the fried donuts in the chocolate glaze and sprinkle some colourful sprinkles and dessicated coconut (optional).

Skip to the beginning of the images gallery. Warm your milk until it is about the temperature of a warm baby's bottle - in other words, just hot enough for you to drink without scalding your mouth. Making homemade glazed doughnuts is easier than you think. For doughnut success, follow my step-by-step photos, helpful success tips, and foolproof recipe. Spoon the batter into the donut cavities or use a large ziplock bag.

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