Recipe: Flavorful Seafood Paella

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Before you jump to Seafood Paella recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. A lot of people typically assume that healthy diets call for a great deal of work and will significantly change how they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping since you most likely buy lots of items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. You don't like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it's not hard to start integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to seafood paella recipe. To make seafood paella you only need 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Seafood Paella:

1. Get 2 cups of uncooked short grain rice.
2. Prepare 4 cups of chicken broth.
3. Prepare 1 of yellow onion (diced).
4. Use 2 cloves of garlic (minced).
5. Get 200 g of chorizo.
6. Get 1/2 of canned diced tomato.
7. You need of Saffron/turmeric powder.
8. Provide of Paprika powder.
9. You need of Salt.
10. Get of Pepper.
11. You need of Parsley/spring onion.
12. You need of Olive oil.
13. You need of SEAFOOD :.
14. Provide of Prawn (shelled and devained).
15. Take of Mussel (clean and soaked).
16. Prepare of Clam (clean and soaked).

Instructions to make Seafood Paella:

1. Heat 2 tbsp olive oil..
2. Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor..
3. Add rice and paprika powder and stir well for 1 minute..
4. Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes)..
5. Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes)..
6. Season with salt and pepper. Turn the heat to high and stir well..
7. Sprinkle with parsley/spring onion. Ready to serve..

For this reason, many non-Spaniards view it as Spain's national dish. What beats paella for a romantic night in? Prepare it together as a couple then sit down to enjoy it followed by dessert and a great movie. Felicity Cloake's masterclass It may not be the traditional Valencian way, but follow these steps for a surefire crowdpleaser. Seafood Paella made with Calasparra rice, tiger shrimp, squid, littleneck clams, and mussels with garlic and parsley paste and saffron.

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