Recipe: Juicy Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH
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Before you jump to Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of people who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
If you want to see results, it is definitely not a requirement to drastically alter your eating habits. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will discover that you're eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will discover that you will not want to eat the old diet.
As you can see, it's not at all hard to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let's go back to pita bread sandwich / chicken strips shawarma sandwich recipe. You can have pita bread sandwich / chicken strips shawarma sandwich using 27 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
- Prepare of Mayo Sauce Ingredients &.
- Provide of Mayo half cup.
- Prepare of Black Pepper Powder half tsp.
- Prepare of Salt as your taste.
- Get 1 tbsp of Mustard.
- Prepare 1 tbsp of Honey.
- You need of Chicken Strips Marinate.
- Provide of Chicken Strips 1 kg.
- You need 1 tsp of Black pepper.
- Use 2 tbsp of Vinegar.
- Get of Salt as your taste.
- Take 2 tbsp of Red chilli Sauce.
- Provide 2 tbsp of Black soy sauce.
- Prepare tbsp of Mustard Paste.
- You need of Red Chilli crushed half tsp.
- You need 1 tsp of Red chilli powder.
- You need of Dry better ingredients.
- You need 1 tbsp of Baking Soda.
- Get of Wet Better ingredients.
- Provide 2 tbsp of Corn flour powder.
- Provide 2 tbsp of Milk Powder.
- Provide 3 tbsp of All Purpose flour (Maida).
- Prepare 1 pinch of Baking soda.
- Prepare 1 tbsp of Red Chilli Sauce.
- You need of Black pepper half tsp.
- Use of Red chilli powder half tap.
- Take of Water (as required to make liquid paste).
Steps to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
- Mayo sauce method: Take a bowl add mayo, black pepper powder, salt, mustard and honey. Mix well all the ingredients. Mayo Sauce is ready..
- Chicken Strips Marinate: Taka a bowl put chicken, Red Chilli crushed, Red chilli powder, Mustard Paste, Red chilli Sauce, Vinegar, Black soy sauce, Salt then mix the all ingredients. Marinate for 2 hours..
- Dry Batter; Take a bowl add maida and baking soda and mix the ingredients. Dry batter is Ready..
- Wet Better method;. Take a bowl add White pepper, Maida, Salt, Corn flour powder, paprika powder, Milk Powder, Red chilli powder & Water (as required to make liquid paste) slowly slowly stir spoon and make paste..
- DIRECTION OF COVERING STEP 1 Take a Marinate Chicken then.
- STEP 2 Dip in Wet Batter then STEP 3 Dip in Dry Batter then STEP 4 Dip in Water STEP 5 Again Dip in Dry Batter then STEP 6 Fry in low warm Oil.
- REPEAT THIS ALL STEP FOR ALL MARINATE CHICKEN Heat oil on a medium heat and then cook chicken on a low heat until turn golden and crispy..
- Shawarma Bread Place a non-stick frying pan on a medium heat. Place shawarma on the frying pan and cook for about 30 sec, you will notice some bubbles on the surface, cook until slightly brown but not burnt..
- Flip to the other side and cook for another 30 seconds. Take it off the heat. Assembling Ketchup Salad Leaves Mayo Sauce Broast Raita (Recipe link in description or in top i card) Place shawarma bread on serving plate..
- Spread ketchup on bread. Place Salad Leave and then put chicken strips &.
- Add some mayo sauce. Place second shawarma bread on top & add some more ketchup. Now again place chicken strip on shawarma bread & add broast raita..
- Place salad leaves again & place third shawarma bread on top..
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