Recipe: Yummy Jollof rice and beans
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Before you jump to Jollof rice and beans recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
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We hope you got insight from reading it, now let's go back to jollof rice and beans recipe. You can have jollof rice and beans using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Jollof rice and beans:
- Prepare of Rice.
- Get of Beans.
- Take of Red chili.
- Get of Tomato.
- You need of Onion.
- You need of Seasonings.
- Provide of Spices.
- Prepare of Vegetable oil.
Instructions to make Jollof rice and beans:
- Add water to a clean pot and wait for it to boil,add your rice and parboiled,strain and wash thoroughly.
- Wash your beans and pour into boiling water add small potash, to make it cook faster,strain and wash when cooked..
- Blend your tomatoes red pep, garlic,clove,ginger and slice your onion, add the vegetable oil into a pot fried the blended mixture add seasoning, spices and stir as frying continues add water to the fried mixture.
- Now add your parboiled rice bit by bit untill you pour all,stirring continues,add your cooked beans and stir thoroughly, leave it to cook for 15 minutes,check to see weather it's done,you can do so by tasting it,....now your jollof rice and beans is ready to be served 😋😋😋.
This is a favorite way of enjoying the richness of both foods. You can choose to prepare it plain or as jollof. For those who find it less appealing, eating cooked beans alone, the combination of these two meals will. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL).
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