Easiest Way to Prepare Appetizing Milk Tea Biscuits

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Before you jump to Milk Tea Biscuits recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing a couple of small changes.

These types of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to fight bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also great for your skin. If you currently are consuming lots of fresh fruits and vegetables, you may want to think about where you're buying them and if it's the best source. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients as a result of storage or not being harvested at the right time.

Therefore, it should be quite obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to milk tea biscuits recipe. You can cook milk tea biscuits using 7 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Milk Tea Biscuits:

1. Use 70 grams of Cake flour.
2. You need 20 grams of Corn starch.
3. You need 1/4 tsp of Baking powder.
4. You need 30 grams of Butter.
5. Provide 3 tbsp of Condensed milk.
6. Get 1 tbsp of Skim milk.
7. Provide 4 grams of Black tea leaves.

Steps to make Milk Tea Biscuits:

1. Return the butter and condensed milk to room temperature. Combine the cake flour, corn starch, and baking powder, and sift..
2. Knead the butter into a cream-like state, add in the condensed milk, and mix well..
3. Add in the skim milk and sifted powder, roughly mix with a spatula, add in the tea leaves (minced when not using from a tea bag) as well, and stir together evenly..
4. Flatten it out and wrap in plastic wrap, then let it sit in the fridge for more than 30 minutes..
5. Preheat the oven to 170°C. Divide the dough into 25 pieces after taking it out of the fridge..
6. Ball up each piece, and spread out on a cookie sheet covered with cooking paper with spaces inbetween..
7. Lightly coat the bottom of a flat-bottomed glass with flour (bread or cake flour not listed in the ingredients), and squish each piece into about 3mm thick..
8. Poke holes into them with a fork etc..
9. Bake in the preheated oven for about 10~12 minutes..
10. After baking, let them cool on a cake rack etc..
11. .

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