Recipe: Tasty Tandoori Chai/Tea

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Before you jump to Tandoori Chai/Tea recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Making the decision to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically assume that healthy diets call for a great deal of work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making several simple changes.

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To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to tandoori chai/tea recipe. You can have tandoori chai/tea using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Tandoori Chai/Tea:

1. You need 3 cups of Milk.
2. Prepare 1 cup of Water.
3. Provide 4-5 tsp of Chai Pati (Black tea Powder).
4. Get 4-5 tsp of Shakar (Brown Sugar).
5. Get 2 of Elaichi.
6. You need 1 of Dar Cheeni (Cinnamon Stick).
7. Provide 1/4 tsp of Sonf (Fennel Seeds).
8. Get 1 tsp of Ginger (sliced).
9. Use 1/4 tsp of Salt.

Steps to make Tandoori Chai/Tea:

1. Mitti ke bartan ko 15-20 minute ke liye stove par taiz anch par garam honay ke liye rakh dain..
2. Doosray stove par ek pan mein milk, elaichi aur pani daal kar boil kar lain..
3. Ab is mein bareek kati adrak,sonf,daar cheeni,shakar aur chai ki paati daal kar ubal lain..
4. 5-6 minute ke liye chai ko high flame py baray chamch ya paoway ki madad sy hilatay rahen..
5. Ab miitti ke bartan ko chulhay sy utar kar ksi gehray bartan mein rakhen..
6. Garam chai ko ksi or bartan mein stain ya chaan lain aur ab chai ko is garam mitii ke bartan mein daal dain..
7. Mazedar Tandoori Chai tyaar hai..

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