Easiest Way to Prepare Yum-Yum Mexican style smothered pork chops
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We hope you got insight from reading it, now let's go back to mexican style smothered pork chops recipe. To make mexican style smothered pork chops you only need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mexican style smothered pork chops:
- Use 1 packages of pork chops.
- Use 1 can of green enchilada sauce.
- You need 1 cup of chunky salsa.
- Use 1 of onion, sliced.
- Take 1 of green bell pepper, sliced.
- Use 1 packages of mushrooms, sliced.
- You need 2 tbsp of butter.
- Prepare 1 tbsp of garlic.
- Provide 1 cup of cheese.
- Provide 1 of cilantro.
Instructions to make Mexican style smothered pork chops:
- Slice onion, bell pepper, and mushrooms in slivers and saute in butter with garlic. Set aside..
- In medium bowl mix enchilada sauce and salsa.
- Line pork chops in greased baking dish and pour enchilada sauce mix over the top..
- Bake at 350 for 25 minutes. Pull out and top with sauted vegies and cheese. Bake for an additional 15-20 minutes. Top with cilantro.
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