Recipe: Spicy How to make easy temari sushi(sushi ball)

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We hope you got benefit from reading it, now let's go back to how to make easy temari sushi(sushi ball) recipe. You can have how to make easy temari sushi(sushi ball) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make How to make easy temari sushi(sushi ball):

1. Take 1.5 cups of Rice.
2. Take 1 tsp of Cooking wine.
3. Use 1 slice (5 cm) of Conbu.
4. Get 100 ml of Rice vinegar (for sushi vinegar).
5. Take 2 tbsp of sugar(for sushi vinegar).
6. Get 0.5 tsp of salt (for sushi vinegar).
7. Take of various sashimi or vegetable.

Instructions to make How to make easy temari sushi(sushi ball):

1. For serves 2, cook 1.5 cups of rice, add 1.5 cups of water, cooking wine and conbu.
2. If you don't have sushi vinegar with you, make the easy sushi vinegar. Mix the rice vinegar, sugar and salt then cook over low heat until the sugar and salt melted..
3. Add 1tbsp sushi vinegar into the rice and well mixed, cool the rice..
4. Cut the sashimi thinly. Use the saran wrap, put the fish under the rice then twist it to make the sushi ball..
5. After making sushi balls, place the toppings..

Make delicious and simple temari sushi right at home that is sure to be a crowd pleaser. But this time I used Temari mold for those pretty ball of sushi. Enjoy the meal with M's kitchen. Temari sushi, or small ball-shaped sushi, was functionally invented in Kyoto, where maiko or geiko can easily enjoy the bite-size sushi without messing up their beautiful make ups. Temarizushi, or Temari sushi, are small and ball-shaped sushi.

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