Easiest Way to Cook Delish Seafood Paella
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We hope you got insight from reading it, now let's go back to seafood paella recipe. To cook seafood paella you only need 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Seafood Paella:
- Use of butter.
- Get of olive oil.
- You need of chorizo cut into thin slices.
- You need of saffron strands.
- You need of onion finely chopped.
- Use of garlic peeled and thinly sliced.
- Get of green pepper diced.
- Use of red pepper diced.
- Use of paella rice.
- Get of chicken stock.
- Use of dry white wine.
- You need of tomatoes de-seeded and diced.
- Get of thyme leaf.
- Use of chilli flakes or a finely chopped chilli.
- Prepare of paprika.
- Take of frozen or fresh peas.
- You need of king prawns.
- Provide of prawns.
- Use of squid chopped into bite size pieces.
Instructions to make Seafood Paella:
- Heat half the olive oil and butter in a large flat bottom pan over medium heat. Get another pan ready for your seafood for later..
- Fry chorizo until slightly crisp. Get your hot chicken stock ready and add saffron to the stock..
- Add onion peppers and 4 cloves of garlic and fry until soft..
- Add thyme, chilli or flakes and rice. Stir until rice is coated with oil. Turn down heat if rice starts to stick to the bottom of the pan..
- Add paprika and wine..
- When wine starts to bubble add about 1 and 1/2 pints of chicken stock. Add tomatoes and peas. Turn down heat and cook for about 10 mins. Don't take your eye of the pan because this rice is like a sponge. If it sticks or feels to thick add a little more stock..
- Now is the time to put the cat out. Heat the rest of your oil and garlic and butter in your other pan. Fry king prawns for about 1 minute each side. Then add to paella. Try to keep some oil you have a little more to do..
- Do the same with your prawns for 1 minute. Add to paella..
- Now add squid for no more than 1 minute and add to paella..
- Lemon and parsley to garnish. Let the cat in and enjoy..
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