Recipe: Spicy Apple meringue cake

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Apple meringue cake

Before you jump to Apple meringue cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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These types of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to lower bad cholesterol. It also has vitamin E which is great for your skin, among other things. If you presently eat a lot of fresh fruits and veggies, you may want to think about where you're buying them and if it's the best source. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. Looking for a local supplier of fresh fruits and veggies will give you the option of eating foods that still contain most of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

As you can see, it's not hard to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to apple meringue cake recipe. You can cook apple meringue cake using 17 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Apple meringue cake:

Provide of Cake.
You need 113 g of butter (or Marg).
You need 150 g of Caster Sugar.
Take 60 g of sour cream.
Use of Grated zest of 1 lemon.
Prepare 4 of egg yolks.
Use 1 tsp of vanilla essence.
Prepare 2 1/2 tsp of baking powder.
Prepare 250 g of self raising flour.
Take Pinch of salt.
Take of Filling.
You need 4-5 of medium sized apples. Peeled and sliced.
Prepare of Juice from half a lemon.
Prepare 1 tsp of cinnamon.
Prepare of Meringue.
Get 4 of egg whites.
Prepare 150 g of caster sugar.

Instructions to make Apple meringue cake:

Preheat oven to 350 degrees F (180 degrees C). Butter 10-inch (26 cm) springform pan (with a removable base).
In a large bowl combine the apple slices with lemon juice and cinnamon. Set aside until ready to use..
Combine flour, baking powder and salt into a medium bowl..
In another bowl cream together butter and sugar until well mixed. Beat in the egg yolks, sour cream, lemon zest and vanilla extract. Stir in flour mixture and mix until well combined..
Spoon the batter into the prepared pan. (Don't worry if it's thick just put dollops around the tin and smooth with a knife) Once that's done arrange the apple slices on top (or dump them on the top like I do lol). Bake for 30 minutes..
Whilst the cake is in the oven make the meringue by whipping the egg whites until foamy with a mixer. Gradually add the sugar whipping the whole time until it holds very stiff peaks..
Remove the pan from the oven and add whipped egg whites on top of the cake and bake for another 20 minutes or until golden brown..
Run a sharp knife completely around the inside edge of the pan. Let cool slightly at room temperature before serving. We like ours with a dollop of vanilla ice-cream..

A luscious, creamy, typical German apple cake with meringue and cream. A very popular apple The German apple almond cake is a cake worthy to serve at any kind of gathering: from simple visits from. This Apple Meringue Cake is one of the best apple desserts, the meringue has a crispy exterior while the cake is soft and apples bring such a. This cake was supposedly adored by Soviet leader Leonid Brezhnev: meringue desserts were one of his favorite; so, Earl Using meringue instead of regular biscuit base makes this dessert special. This Apple Meringue Cake is one of the best apple desserts, the meringue has a crispy exterior while the cake is soft and apples bring such a wonderful flavor and texture, a delightful and.

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