Easiest Way to Prepare Yummy Baked Pork Belly In Hoisin Sauce

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We hope you got benefit from reading it, now let's go back to baked pork belly in hoisin sauce recipe. To cook baked pork belly in hoisin sauce you only need 4 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Baked Pork Belly In Hoisin Sauce:

1. You need of hoisin pork.
2. You need 1 cup of water.
3. Prepare 900 grams of pork belly.
4. You need 3 cup of bottle of hoisin sauce store bought.

Instructions to make Baked Pork Belly In Hoisin Sauce:

1. Boiled the pork belly skin down for 1 hour then marinate it with mix hoisin sauce and water.
2. Bake it at 200C for 2 hours or longer depending on the thickness of the pork cover top with foil.

Arrange pork rashers in a shallow dish. Remove pork to a plate, return skillet to stove, and add garlic. Pour half of the sauce into a jug and reserve for later. Add the pork into the bowl with the remaining sauce. How to make the perfect roast pork.

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